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  • Home
  • Bedrooms
    • Georgian
    • Venetian
    • Yellow
    • Green
    • Blue
    • Pink
    • Jade
    • School
  • Food
  • Private Rental
  • Activities
    • Coopershill Estate
    • Culture
  • Venison
    • Venison Price List
    • Venison Recipes
    • Venison Enquiry
  • About
    • History
    • Sustainability
    • Biodiversity
    • Gallery
  • Contact Us

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12
07
2025
Why Book With Us? Coopershill House
Why Book With Us? Coopershill House
Best online rate Best online rate Lowest price guarantee
No booking fee No booking fee No hidden charges
Ireland's Blue Book Ireland's Blue Book Stamp of quality
Coopershill House
Book Your Stay
Why Book With Us?
Best online rate Best online rate Lowest price guarantee
No booking fee No booking fee No hidden charges
Ireland's Blue Book Ireland's Blue Book Stamp of quality

Book Your Stay

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  • Recipies
    • Roast Loin of Coopershill Venison with a Red Wine Sauce
    • W.B. Yeats
    • Coopershill Smoked Venison Salad with Melon & Raspberry Vinaigrette
    • Coopershill Venison Medallions in a Creamy Juniper Sauce
    • Coopershill Venison Casserole in a Red Wine Sauce
    • Pot Roast of Coopershill Venison
    • Venison Meatballs in a Mediterranean Sauce
    • Venison Steaks with Cranberry Cumberland Sauce
    • Braised Red Cabbage
    • Rhubarb and Ginger Jam
    • Spinach and Rosemary Soup
    • Blackcurrant Parfait with Cassis Sauce
    • Crab Linguine
    • Quail With A Mushroom And Port Sauce
    • Chocolate Roulade
    • Roast Monkfish With Pea Puree

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Riverstown, Co. Sligo, Ireland

  • +353 (0)86 318 2028
  • reservations@coopershill.com
Wild Atlantic Way Ireland's Blue Book The Good Hotel Guide Net Affinity